Hello, I’m SINAE. Together with my husband, I travel extensively around the world, photographing destinations and documenting my experiences through writing.
In a previous post, I shared a detailed review of the Sheraton Maldives Full Moon Resort Activities, Spa & Dolphin Cruise experience. Today, I would like to focus on another important aspect of staying at Sheraton Maldives Full Moon Resort: the restaurants and overall dining experience.
Because only a single resort occupies each island in the Maldives, choosing a meal plan is almost essential. In most resorts—including Sheraton Maldives Full Moon Resort—the price difference between half board and full board is relatively small, and in many cases half board is not even offered. For that reason, selecting full board (breakfast, lunch, and dinner) is generally the most practical option.
To be honest, half board would likely be sufficient for many travelers. However, from the resort’s perspective, operating multiple restaurants works best when guests are encouraged to dine throughout the property, which is probably why this structure remains common across Maldivian resorts.
Feast – International Restaurant
Feast serves as the main breakfast venue in the morning and transforms into a buffet restaurant in the evening. In total, Sheraton Maldives Full Moon Resort offers six restaurants and one bar, and guests on the full board plan are free to choose among them.
The primary difference between full board and all-inclusive lies in beverages—specifically whether alcoholic drinks and cocktails are included. The price difference is typically about $50 per night, which means that even one or two drinks can easily justify the upgrade if you enjoy wine or cocktails.
The breakfast buffet itself offers a wide variety of options, but the bakery selection was particularly impressive. Fresh pastries, breads, and desserts were consistently excellent. There is also fresh orange juice, which added a refreshing start to each morning.
Among the resorts I have visited in the Maldives, Sheraton Maldives Full Moon Resort offers one of the more satisfying breakfast spreads.
👉 Sheraton Maldives Full Moon Resort – Check rates on Agoda
👉 Sheraton Maldives Full Moon Resort – Check rates on Expedia
Kakuni Hut – Beachfront Mexican Dining
With six restaurants on the island, even a three-night stay allows you to try most of them once.
After a generous breakfast, you might still feel quite full—but skipping a meal feels almost wasteful when everything is already included. In fact, after returning from the Maldives, I realized I had gained nearly three kilograms during the trip.
Kakuni Hut sits directly on the beachfront, creating a relaxed atmosphere where you can even go for a swim between bites.
Guests on full board or all-inclusive plans can select:
- One appetizer
- One main course
- One dessert
- Unlimited beverages
For this meal, I chose tacos, a hamburger, and grilled corn. Every dish was genuinely impressive.
Some travelers mention that Sheraton Maldives Full Moon Resort is not the newest property in the Maldives and that certain areas may feel slightly dated. However, the F&B quality was outstanding – far beyond what I expected.
Dining here never felt like a compulsory “included meal.” Each restaurant felt like a destination in its own right.
ChopstiX – Asian Cuisine (Korean, Chinese & Japanese)
For our first dinner, we chose ChopstiX. Most Maldivian resorts operate at least one Asian restaurant, but this one was particularly authentic. If you begin to miss Korean, Japanese, or Chinese flavors during your stay, this is the place to visit.
Steak, pasta, and burgers can certainly be delicious—but for many Korean travelers, nothing feels more comforting than a proper rice dish.
The menu includes various rice bowls and Japanese-inspired dishes. I chose both a Chinese-style rice bowl and a Japanese dish.
The tuna tataki featured beautifully fresh tuna, while the Chinese rice dish had flavors surprisingly reminiscent of Korean cooking. For appetizers, we ordered fried shrimp and crispy fried wontons, both wonderfully crunchy and satisfying. To finish, we enjoyed coffee, tea, and a velvet chocolate cake for dessert.
After meals like this three times a day, it becomes easy to understand why the scale moves upward during a Maldives trip. Drinks are also unlimited, and I noticed guests at neighboring tables ordering three or four beverages each.
Initially, I wondered whether full board might be expensive—but once you calculate restaurant prices individually, it becomes clear that the meal plan is actually very reasonable.
Baan Thai – Authentic Thai Fine Dining
The following evening we visited Baan Thai, another highlight within Sheraton Maldives Full Moon Resort. For guests on full board or all-inclusive plans, the restaurant provides a $60 dining credit per person, with any additional cost charged separately.
Once inside, the reason becomes immediately clear. The restaurant offers a refined Thai fine-dining experience, and the chef is from Thailand, which means the flavors are genuinely authentic rather than adapted interpretations.
We ordered som tam, pad krapao moo sap (spicy minced pork), tom yum soup, and mango sticky rice for dessert.
The spice level was excellent—rich, aromatic, and satisfying. If you enjoy spicy food, I recommend asking for it very spicy. When I requested exactly that, the kitchen added fresh chili, delivering a truly authentic Thai heat.
Travelers from Europe or the United States might find it quite intense, but for those who appreciate bold flavors, it is fantastic.
Masala Hut – The Best Indian Food I’ve Ever Had
Indian cuisine is not something I usually seek out, but a truly great curry can be unforgettable.
For lunch on our final day, we visited Masala Hut at Sheraton Maldives Full Moon Resort. The restaurant was pleasantly quiet, creating a relaxed atmosphere.
If you have looked at a map during your Maldives trip, you may have noticed how close the islands are to India. Many staff members at the resort are also Indian, which means the cuisine here feels particularly authentic.
If you are unsure what to order, you can scan the QR code in your room to preview the menu before arriving. Because many dishes may be unfamiliar, looking them up online beforehand can make ordering easier.
I chose two signature masala dishes, along with curry, garlic naan, cheese naan, and a salad.
Although I have not yet visited India, I did spend nearly twenty days traveling around Sri Lanka, where Indian-influenced cuisine is common. Among all the Indian meals I have tried, this was easily the most impressive.
The signature sauce was extraordinary—an explosion of spices and flavor that felt almost like a culinary revelation. The depth of taste reminded me of a condensed essence of flavors, almost like a highly concentrated tom yum.
The portions were also generous enough that I eventually had to leave some behind. The naan, baked fresh in a traditional tandoor oven, was exceptional—quite possibly the best naan I have ever tasted.
Many guests skip this restaurant simply because Indian food feels unfamiliar, but it is truly worth visiting at least once during a stay at Sheraton Maldives Full Moon Resort.
Sea Salt – Italian Fine Dining by the Ocean
For our final dinner, we chose Sea Salt, one of the resort’s fine-dining venues.
Like Baan Thai, reservations are recommended. Guests on full board or all-inclusive plans receive a $60 credit per person, with any additional cost charged separately.
The beachfront setting creates a romantic atmosphere—perfect for honeymoon travelers celebrating a special evening.
Our meal began with salad and burrata cheese, followed by tenderloin steak and lobster pasta as the main courses. The pasta included half a lobster, which made the dish especially satisfying.
We finished with tiramisu for dessert, and the entire dinner lasted nearly two hours—an unhurried, memorable evening by the ocean.
Final Thoughts
During our stay, we enjoyed every meal of the day while also participating in activities, and the overall dining quality was remarkably high. The food at Sheraton Maldives Full Moon Resort exceeded expectations. Combined with its proximity to the airport, beautiful lagoon, and diverse restaurant selection, it offers one of the most balanced resort experiences in the Maldives.
Interestingly, I personally found the F&B quality here even stronger than at the ultra-luxury St. Regis Maldives, which is widely considered one of the most prestigious resorts in the region. One possible reason may be the higher overall guest volume, which allows the resort to operate a broader selection of restaurants.
For a deeper comparison, you may find the following review helpful:
The St. Regis Maldives Vommuli Resort Review — Restaurants, Dining & All-Inclusive Experience
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